Hello dear
Welcome To COCHI by Marvin Agustin
"COCHI by Marvin Agustin" is a culinary gem nestled in Verve Residences, Taguig, Metro Manila. This restaurant offers a cozy yet classy ambiance, perfect for memorable occasions. Diners rave about standout dishes like the tender ribleg cochinillo, flavorful laing ni Mommy, and refreshing mango camaron salad. Each dish is expertly crafted, ensuring a delightful balance of tastes, as emphasized by patrons who appreciate the attention to detail and outstanding service from the welcoming staff. With its blend of modern flair and traditional flavors, COCHI promises an exceptional dining experience that keeps guests returning for more.
About
COCHI by Marvin Agustin
Nestled in the heart of Taguig, COCHI by Marvin Agustin stands as a beacon of culinary excellence. This modern dining establishment, located at Verve Residences, offers an inviting atmosphere that perfectly balances class and comfort. It's a place where special occasions are celebrated, and memorable moments are created over exceptional food.
As evidenced by glowing reviews from patrons, COCHI provides a truly remarkable dining experience. From cozy birthday celebrations to an intimate dinner with friends, guests consistently note the warm and attentive service, making them feel welcomed from the moment they step through the door. One reviewer, Charmaine Cabrera, shared how her birthday celebration was enhanced by the delightful ambiance and outstanding food, complemented by the attentive service of staff member Clint.
The menu at COCHI is a treasure trove of traditional Filipino flavors with modern twists, and it's no wonder that dishes like the Laing ni Mommy and Cochinillo have become crowd favorites. Cateline Banez praised the laing and BBQ as highlights of her visit, while Gregory Abellanosa relished the sinigang corned beef and mango camaron salad, both bursting with flavor yet perfectly balanced. These dishes are not just meals; they are a testament to the culinary creativity and dedication that COCHI embodies.
The ribleg cochinillo deserves special mention for its melt-in-your-mouth tenderness and crispy skin, a sensation that left diners like Marian Zhantel Silverio in awe. The combination of flavor and texture showcases the skill of the kitchen team, and the attentive service ensures that every detail, from presentation to palate, is meticulously crafted.
In addition to the remarkable food, COCHI boasts a refreshing drink menu. Guests like Gregory appreciated the Minty Gulaman soda, which is crafted to be just the right amount of sweet, and adds a refreshing touch to the overall dining experience.
Culinary enthusiasts, families, and anyone seeking a memorable meal will find themselves drawn back to COCHI by Marvin Agustin. With its exquisite dishes, welcoming vibe, and attentive service, it’s a dining destination that redefines Filipino cuisine and elevates every occasion into something extraordinary.
For reservations or inquiries, you can reach COCHI at +63 935 210 1341.
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“ We had a wonderful dining experience at Cochi Restaurant! The vibe is so cozy and classy. I celebrated my birthday here, and everything—from the ambiance to the food—was excellent. Food are all great, making our celebration even more memorable. A special thank you to Clint, who assisted us all the way. He was very friendly, warm, and attentive, ensuring we had a fantastic time. Truly exceptional service! Highly recommended this place! ”
“ Our dining experience was great, the staff were incredible & very attentive & friendly. The food was beyond our expectations, we enjoyed them so much especially the laing & the bbq!!!! The conchilio was also great especially with the garlic sauce, it was unlike any other <33 will definitely recommend to others ”
“ We had a great experience dining here. I loved my Minty Gulaman soda since it wasn’t too sweet. The sinigang corned beef, laing, and mango camaron salad were my faves from what we ordered (all so flavorful, not too salty, and the salad was refreshing). Our servers were also very helpful and accommodating. Would love to come again! ”
“ We had a fantastic dining experience at Cochi! The rib-leg cochinillo was divine – a perfect combo of tender meat that melts in your mouth and crispy skin. The Laing ni Mommy was a standout: authentic, perfect spice level and full of flavor. We also enjoyed the calamari, which was perfectly cooked and seasoned, and went well with the garlic sauce. The corned beef sinigang was a unique twist on a classic – comforting, savory, and wonderfully balanced. The beverages were just as memorable – refreshing and thoughtfully paired with the meal. Each drink complemented the flavors and added an extra layer of enjoyment to the entire dining experience. Kudos to the team at Cochi for blending bold Filipino flavors with refined execution and great service. We’ll definitely be back to see also Chef Marvin! ”
“ Superb dining experience. The place is classy yet very welcoming. Cochinillo did not disappoint. And the service crew are very accommodating to newbie customers like us. And to top it all I was able to have my photo with the owner ”